This standard supersedes "National Food Safety Standard - Determination of Inositol in Foods for Infants and Young Children, Milk and Milk Products"(GB 5413.25-2010). 

Compared with GB 5413.25-2010, this standard has the following main changes: 

- the standard name is revised as "National Food Safety Standard - Determination of Inositol in Foods"; 

- detection limit and quantitation limit of foods are added; 

- application scope of methods is modified; 

- methods for specimen preparation and sample pretreatment are modified; 

- the accuracy is modified.